It’s hard to imagine that we could have found a better place for our first Turkish bath than the Kılıç Ali Paşa Hamamı. This historic hamam in Tophane is one of Istanbul’s most beautiful, reopened in 2012 after years of restoration. We were invited to visit on a Sunday afternoon.
Stretching for six kilometers from the Sea of Marmara to the Golden Horn, the Land Walls of Theodosius II protected Constantinople from invaders for over a thousand years… until the arrival of the Ottomans and their giant cannons in 1453. The walls have survived largely intact to the present day, and walking along them is an exciting way to see a different side of Istanbul.
While on the go, we’re often in the mood for something more substantial than a simit, but have no time for a real meal. Luckily, Istanbul has plenty of cheap ways to fill up on quick energy. Here are a few of our favorites:
After visiting the neo-baroque Küçüksu Pavilion, we walked north along the Asian shore of the Bosphorus to the pleasant town of Kanlıca, where we treated ourselves to yogurt by the seaside, and then lunch at an amazing hilltop restaurant overlooking the strait.